 South
Tampa
3409 B Bay to Bay Boulevard
813-837-0800
View the "TBS
Stepping Out" Video Review |
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| Fresh shrimp |
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| Seven (7) clean tail butterfly shrimp lightly, fried |
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| Lightly breaded scallops! Goes great with clams and fries! |
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| Two (2) real Maryland crab cakes make with the back fin of the crab. |
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| Four (4) Grouper fish strips lightly battered and then lightly fried. |
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| New England Style Chawdah make with Lobstah, shrimp, scallops, clams, potatoes and onions in a cream base. |
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| Three (3) lobstah claws, three (3) jumbo shrimp, grape tomatoes, fresh blueberries, two (2) lemon wedges, potato salad served on a bed of greens with our homemade blueberry vinaigrette dressing. |
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| A 7oz. beer batter Haddock fish fillet on a toasted bun with lettuce and tomato. Served with a bag of Cape Cod Chips |
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| Chunks of Maine Lobstah meat mixed with mayo, on a bed of lettuce with salt & pepper on a fresh hoagie roll. |
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| Shipped in daily from Maine, we carry a wide selection of live lobstahs ranging from 1-1/4 pound up to 5 pounds. Take them home live or let us steam them for you at no extra cost. |
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| Steamah (Clams) fresh from the Maine shoreline. |
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| Four (4) Shrimp, two (2) Groupah, six (6) Scallops, seven (7) Hush Puppies. |
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| New Englan Style whole-belly clams dipped in our traditional batter, and fried golden brown. Only one word can describe them, Wicked! |
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| Maine Lobsth (1 1/4lb.) steamed
to perfection with ear of corn, coleslaw, lemon and butter!
Very fresh and very good! |
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| New England Style whole belly clams dipped
in our traditional batter, and fried golden brown. Includes fresh cut fries
and coleslaw, Only one word can describe them, Wicked! |
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| Creat for recipes like lobstah bisque or on
on a bed of salad greens. |
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| Fresh Snow Crab Legs. |
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| Eat as much as you want, pay per pound. |
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| Shipped in daily from Maine, we
carry a wide selection of live lobstahs ranging from 1 1/4 lbs.
up to 15 lb. jumbos. Take them home or let us steam them for you. |
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| Cape Cod- Assorted varieties |
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| Fresh crisp and cold. |
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| Market fresh corn on the cob- steamed to perfection. |
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| French fries- Once again, the real
deal! We chopped the potato, drop'em in the frier
, and out come delicious real french fries! |
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| Traditional tream |
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| Beer battered and crunchy, Just rightr for a sidce kick. |
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20 oz. Bottle |
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20 oz. Bottle |
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20 oz. Bottle |
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20 oz. Bottle |
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20 oz. Bottle |
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20 oz. Bottle |
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| Blueberry dessert bar heated with vanilla bean ice
cream on top. Wicked Good! |
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